PARIS · FRANCE
Paris, at its best.
The 15 most popular cooking classes, side by side: what each one costs, how long it runs and who operates it. The working shortlist for building your week in Paris.
Cook a 3-course French lunch with wine at Le Foodist in Paris, with optional Latin Quarter market and electronic recipe copies.
Most Popular“The market is a must see, Luke was absolutely fabulous. If a foodie, this is something to experience while in Paris!”
Learn croissants, pain au chocolat, and pain au raisin in a small Paris studio with a chef, drinks, and take-home pastries plus recipes.
“This was an amazing class, great teacher, super fun. Ended up being late on our end and they were so kind and helpful about it. Loved that it was small so you really got to learn, what you were doing. Would definitely do it again!”
Learn classic French croissant technique at Maison Fleuret in Paris. Small group, English chefs, 2.5 hours, and take-home pastries.
“Ines was fantastic ! So helpful and knowledgeable!”
Small-group Paris macaron class at Le Foodist. Learn meringue shells, piping, filling, and take home 20–30 macarons in about 3 hours.
“My adult daughter and I agreed that this was one of our favorite activities that we did in Paris. Small class size, and the chef was very friendly and helpful in teaching us to make the tricky Macarons.”
Paris evening cooking class at Le Foodist with Quartier Latin market visit, a 3-course French dinner, and wine pairing.
“I absolutely loved this experience. Luke was the best on instructor. Also was my best meal I have in Paris.”
Cook a classic French 3-course meal in a Paris apartment, choose fresh ingredients at a market, then eat lunch with wine.
“The class was delightful and informative. We learned knife skills, how to make pie crust from scratch and ate a delicious meal that we made.”
Learn to bake classic French macarons in a small chef-led class in Paris’ Marais, with take-home boxes and flavor choices.
“I absolutely loved the Paris Macarons Small-Group Baking Class! The chef was friendly, patient, and explained each step clearly, making it easy to follow along even for beginners. The kitchen was charming and well-organized, and the small group size made the experience feel personal and hands-on. I learned great tips for perfecting macaron shells and…”
Family-friendly 2-hour Paris macaron class with an English chef. Mix, pipe, fill, and take home fresh cookies in a box.
“Nadia is a fantastic Baker and very good teacher. we made the best macaroons ever and she made it so simple.”
Small-group sweet crêpe class in Paris with Stéphane: batter secrets, Breton language tips, tea-time tasting, and take-home gifts.
“Don’t hesitate to go alone. I went solo and met some fun and interesting people. Stephane facilitates class participation and working together.”
Hands-on Paris macaron class with Chef Leo: learn the science, bake shells and fillings, taste, and take home a recipe. 150 min.
“Chef Leo was very engaging and his cheerful personality made the whole class very enjoyable. He was very clear in his instructions and even gave us tips on improvisation if baking the macarons in weather of our home country. The macarons turned out so well ! My whole family really enjoyed the class.”
Hands-on croissant baking in Paris with Chef Léo at Studio Pâtisserie. Learn folding, proofing, and take home a recipe.
“Loved the class… instructor was friendly and helpful and made the class fun! Made 8 croissants, 4 chocolate, 4 butter….oh la la”
Learn to make two styles of Paris macarons with Chef Noémie in a small atelier, then take home filled cookies plus English recipes.
“Chef Noemie was fantastic and we all had a wonderful time (adults and kids)! Plus we each left with a full box of delicious cookies to enjoy throughout the day. This was the perfect way to spend a Parisian morning and we made memories to last a lifetime!”
Join a small-group Paris bakery class to shape warm baguettes and flaky croissants with a master baker and English translator. Recipes included.
“My daughter and I did this class and it was amazing. We learned so much about the bread including history and ingredients. Very engaging and entertaining, even if you are not a well-versed baker.”
Shop fresh produce in Paris, cook a classic 3-course French meal in a small group, then eat with wine, cheese, and 2,500-year stories.
“I liked being able to learn so many tips and tricks, Paulo was the best teacher.”
Small-group macaron baking in a Paris apartment with a French chef. Learn the Pierre Hermé method, bake, fill, and take macarons home.
“Highly recommended. Chef Frederick was welcoming and such a good teacher. Got to participate in making and took a full box of macarons home. Was a great experience, can't wait to practice at home.”
Every icon, every day trip, and the best way to do each.
